Photo of Duane Mellor

Duane Mellor

Dr

    20102020

    Research output per year

    If you made any changes in Pure these will be visible here soon.

    Research Output

    Filter
    Review article
    2020

    A Review of the Potential Health Benefits of Low Alcohol and Alcohol-Free Beer: Effects of Ingredients and Craft Brewing Processes on Potentially Bioactive Metabolites

    Mellor, D., Hanna-Khalil, B. & Carson, R., 16 Apr 2020, In : Beverages. 6, 2, p. 1-16 16 p., 25.

    Research output: Contribution to journalReview article

    Open Access
    File

    Expert consensus on low-calorie sweeteners: facts, research gaps and suggested actions

    Ashwell, M., Gibson, S., Bellisle, F., Buttriss, J., Drewnowski, A., Fantino, M., Gallagher, A. M., de Graaf, K., Goscinny, S., Hardman, C. A., Laviada-Molina, H., López-García, R., Magnuson, B., Mellor, D., Rogers, P. J., Rowland, I., Russell, W., Sievenpiper, J. L. & la Vecchia, C., 1 Jun 2020, In : Nutrition Research Reviews. 33, 1, p. 145-154 10 p.

    Research output: Contribution to journalReview article

    Open Access
    File

    The Effects of Prickly Pear Fruit and Cladode (Opuntia spp.) Consumption on Blood Lipids: A Systematic Review

    Gouws, C., Mortazavi, R., Mellor, D., McKune, A. & Namovski, N., May 2020, In : Complementary Therapies in Medicine. 50, 102384.

    Research output: Contribution to journalReview article

    2019

    Critical evaluation of the extrapolation of data relative to antioxidant function from the laboratory and their implications on food production and human health: a review

    Munialo, C. D., Naumovski, N., Sergi, D., Stewart, D. & Mellor, D. D., 1 May 2019, In : International Journal of Food Science and Technology. 54, 5, p. 1448-1459 12 p.

    Research output: Contribution to journalReview article

    Effects of the Consumption of Prickly Pear Cacti (Opuntia spp.) and its Products on Blood Glucose Levels and Insulin: A Systematic Review

    Gouws, C., Georgousopoulou, E. N., Mellor, D., McKune, A. & Naumovski, N., 15 May 2019, In : Medicina. 55, 5, 138.

    Research output: Contribution to journalReview article

    Open Access
    File

    The beneficial health effects of green tea amino acid l-theanine in animal models: Promises and prospects for human trials

    Williams, J., Sergi, D., McKune, A. J., Georgousopoulou, E. N., Mellor, D. D. & Naumovski, N., 13 Mar 2019, In : Phytotherapy Research. 33, 3, p. 571-583 13 p.

    Research output: Contribution to journalReview article

    The effect of blueberry interventions on cognitive performance and mood: A systematic review of randomized controlled trials

    Travica, N., D'Cunha, N. M., Naumovski, N., Kent, K., Mellor, D. D., Firth, J., Georgousopoulou, E. N., Dean, O. M., Loughman, A., Jacka, F. & Marx, W., 15 Apr 2019, In : Brain, Behavior, and Immunity.

    Research output: Contribution to journalReview article

    Open Access
    File

    The Effects of Dietary Polyphenols on Circulating Cardiovascular Disease Biomarkers and Iron Status: A Systematic Review

    Speer, H., D'Cunha, N. M., Botek, M., McKune, A. J., Sergi, D., Georgousopoulou, E., Mellor, D. D. & Naumovski, N., 21 Oct 2019, In : Nutrition and metabolic insights.

    Research output: Contribution to journalReview article

    Open Access
    File

    The Effects of Green Tea Amino Acid L-Theanine Consumption on the Ability to Manage Stress and Anxiety Levels: a Systematic Review

    Williams, J. L., Everett, J. M., D’Cunha, N. M., Sergi, D., Georgousopoulou, E. N., Keegan, R. J., McKune, A. J., Mellor, D. D., Anstice, N. & Naumovski, N., 22 Dec 2019, In : Plant Foods for Human Nutrition.

    Research output: Contribution to journalReview article

    2018

    Dietary approaches for patients with heart failure and diabetes

    Butler, T., Georgousopoulou, E. N. & Mellor, D., 20 Aug 2018, In : Practical Diabetes. 35, 4, p. 127-130a

    Research output: Contribution to journalReview article

    Dietary fat, fibre, satiation, and satiety-a systematic review of acute studies.

    Warrilow, A., Mellor, D., McKune, A. & Pumpa, K., 30 Aug 2018, In : European Journal of Clinical Nutrition. 73, p. 333–344

    Research output: Contribution to journalReview article

    Sugar and cocoa: sweet synergy or bitter antagonisms. Formulating cocoa and chocolate products for health: a narrative review

    Mellor, DD., Amund, D., Georgousopoulou, E. & Naumovski, N., 1 Jan 2018, In : International Journal of Food Science and Technology . 53, 1, p. 33-42

    Research output: Contribution to journalReview article

    Open Access
    File

    The effects of grape and red wine polyphenols on gut microbiota - A systematic review.

    Nash, V., Ranadheera, CS., Georgousopoulou, EN., Mellor, DD., Panagiotakos, DB., McKune, AJ., Kellett, J. & Naumovski, N., 1 Nov 2018, In : Food Research International. 113, p. 277-287

    Research output: Contribution to journalReview article

    2017

    Cocoa and chocolate, their clinical benefits: Insights in study design

    Mellor, D. D., Georgousopoulou, E. N. & Naumovski, N., 3 Jul 2017, In : CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources. 12, 18, p. 1-7

    Research output: Contribution to journalReview article

    Open Access
    File

    Evaluation of dietary and lifestyle changes as modifiers of S100β levels in Alzheimer's disease

    D'Cunha, N., McKune, A., Panagiotakos, D., Georgouspoulou, E., Thomas, J., Mellor, D. & Naumovski, N., 11 Jul 2017, In : Nutritional Neuroscience. 22, 1, p. 1-18

    Research output: Contribution to journalReview article

    Open Access
    File

    Tocotrienols, health and ageing: A systematic review

    Georgousopoulou, E. N., Panagiotakos, D. B., Mellor, D. D. & Naumovski, N., 1 Jan 2017, In : Maturitas. 95, p. 55-60

    Research output: Contribution to journalReview article

    Open Access
    File
    2016

    The role of carbohydrate in diabetes management

    McArdle, P. D., Mellor, D., Rilstone, S. & Taplin, J., 16 Sep 2016, In : Practical Diabetes. 33, 7, p. 237-242 6 p.

    Research output: Contribution to journalReview article

    2015

    Diabetes and Chocolate: Friend or Foe?

    Mellor, D. D., Sathyapalan, T., Kilpatrick, E. S. & Atkin, S. L., 31 Mar 2015, In : Journal of Agricultural and Food Chemistry. 63, 45, p. 9910-9918 9 p.

    Research output: Contribution to journalReview article