Beer, wine consumption, and 10-year CVD incidence: the ATTICA study

Demosthenes B. Panagiotakos, Georgia-maria Kouli, Emmanuela Magriplis, Ioannis Kyrou, Ekavi N. Georgousopoulou, Christina Chrysohoou, Constantine Tsigos, Dimitrios Tousoulis, Christos Pitsavos

Research output: Contribution to journal › Article › peer-review

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Keyphrases

Pharmacology, Toxicology and Pharmaceutical Science

Food Science