Does device matter? Impacts of food-specific inhibition training on food choice, liking and approach bias when delivered by smartphone or computer.

Lucy Porter*, Kate Button, Rachel Adams, Charlotte Rebecca Pennington, Chris Chambers, Samantha van Beurden, Olivia Johannsson, Bea Townsend, Sophie Powell, Britani Lipskis, Natalie Evans, Melita Mastrogiannopoulou, Jessica Roy, Helen Marlowe, Lucie Smith, Elliot Watters, Rebecca Goldie, Alisa Zingman, Charlie Follett, Sophie Chong

*Corresponding author for this work

Research output: Unpublished contribution to conference › Poster › peer-review

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Keyphrases

Food Science