Using traditional bibliometric indices such as the well-known journal impact factor (IFAC), as well as other more recently developed measures like the (journal) h-index and modifications, we assessed the impact of most prolific scientific journals in the field of animal and dairy science. To achieve this end, we performed a detailed investigation on the evaluation of journals quality, using a total of 50 journals selected from the category of “Agriculture, Dairy & Animal Science” included in the Thomson Reuters' (formerly Institute of Scientific Information, ISI) Web of Science. Our analysis showed that among the top journals in the field are the Journal of Dairy Research, the Journal of Dairy Science, and the Journal of Animal Science. In particular, the Journal of Animal Science, the most productive and frequently cited journal, has shown rapid development, especially in recent years. The majority of the top-tier, highly cited articles are those associated with the description of statistical methodology and the standard chemical analytical methodologies.