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Functional Beverages, from Idea to Functionality

  • Nenad Naumovski*
  • , Duane D. Mellor
  • , Chaminda Senaka Ranadheera
  • *Corresponding author for this work
    • Faculty of Health, University of Canberra, Canberra ACT 2617, Australia; Functional Foods and Nutrition Research (FFNR) Laboratory, University of Canberra, Canberra ACT 2617, Australia; Department of Nutrition and Dietetics, Harokopio University, 17671 Athens, Greece
    • School of Agriculture Food, Faculty of Veterinary Agricultural Sciences, The University of Melbourne, Melbourne VIC 3010, Australia

    Research output: Contribution to journalEditorialpeer-review

    6   Link opens in a new tab Citations (SciVal)
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    Abstract

    The search for, and development of beverages that could be a panacea is one which is several millennia old [...]
    Original languageEnglish
    Article number71
    Pages (from-to)1-4
    Number of pages4
    JournalBeverages
    Volume6
    Issue number4
    DOIs
    Publication statusPublished - 18 Dec 2020

    Bibliographical note

    © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access
    article distributed under the terms and conditions of the Creative Commons Attribution
    (CC BY) license (http://creativecommons.org/licenses/by/4.0/).

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