High dietary nucleotide consumption for one week increases circulating uric acid concentrations but does not compromise metabolic health: a randomised controlled trial

Mariana OC. Coelho, Alistair J. Monteyne, Ishara D. Kamalanathan, Vesna Najdanovic-Visak, Tim JA. Finnigan, Francis B. Stephens, Benjamin T. Wall*

*Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

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Keyphrases

Food Science

Medicine and Dentistry

Pharmacology, Toxicology and Pharmaceutical Science

Neuroscience

Agricultural and Biological Sciences