Impact of an Okinawa/Nordic based diet on endocrinological and periodontal conditions in individuals with type 2 diabetes. A randomized case–control study
- G. Rutger Persson*
- , Cecilia Widén
- , Björn Wohlfart
- , Klas Sjöberg
- , Stig Steen
- , Michael D. Coleman
- , Helene Holmer
*Corresponding author for this work
- University of Washington, Departments of Periodontics, and Oral Medicine, School of Dentistry, HSB Box 357444, Seattle, WA, 98195, USA, GRID: grid.34477.33, ISNI: 0000000122986657
- Kristianstad University, Faculty of Health, Kristianstad, SE-29188, Sweden, GRID: grid.16982.34, ISNI: 0000 0001 0697 1236
- Lund University, Department of Cardiothoracic Surgery, Clinical Sciences, Lund, SE-22100, Sweden, GRID: grid.4514.4, ISNI: 0000 0001 0930 2361
- Lund University, Department of Gastroenterology, Lund, Sweden, GRID: grid.4514.4, ISNI: 0000 0001 0930 2361
- Lund University, Department of Cardiothoracic Surgery, Clinical Sciences Lund, Lund, SE-22100, Sweden, GRID: grid.4514.4, ISNI: 0000 0001 0930 2361
- Kristianstad Central Hospital, Kristianstad, SE-29185, Sweden, GRID: grid.413667.1, ISNI: 0000 0004 0624 0443
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