Impact of diet composition on blood glucose regulation

Wendy R. Russell, Athanasia Baka, Inger Björck, Nathalie Delzenne, Dan Gao, Helen R. Griffiths, Ellie Hadjilucas, Kristiina Juvonen, Sampo Lahtinen, Mirian Lansink, Luc van Loon, Hannu Mykkänen, Gabriele Riccardi, Elin Östman, Sophie Vinoy, Martin O. Weickert

Research output: Contribution to journal › Article › peer-review

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Food Science