Potential vegetable sources for biodiesel production: Cashew, coconut and cotton

José Ricardo Sodré*, Jennifer Judith Lafont, Amelia Andrea Espitia

*Corresponding author for this work

Research output: Contribution to journalArticle

Abstract

This work presents a study on crude oil and biodiesel obtained from the seeds of the tropical plants Anacardium occidentale L (cashew), Cocos nucifera (coconut palm) and Gossypium hirsutum (upland cotton). The following crude oil and biodiesel physical-chemical properties were determined: acid number, iodine value, copper corrosivity, density and viscosity at different temperatures. Also, the chemical composition of the fatty acid methyl esters was measured using gas chromatography and a comparison was made with biodiesel from other sources reported in the literature. The analysis pointed out that cashew, coconut palm and upland cotton are potential sources for biodiesel production. Among the biodiesel types tested, cashew showed the highest oxidation stability.

Original languageEnglish
Article number1
JournalMaterials for Renewable and Sustainable Energy
Volume4
Issue number1
DOIs
Publication statusPublished - 1 Mar 2015

Fingerprint

Biofuels
Vegetables
Biodiesel
Cotton
Petroleum
Crude oil
Iodine
Fatty acids
Gas chromatography
Chemical properties
Seed
Copper
Esters
Fatty Acids
Viscosity
Oxidation
Acids
Chemical analysis
Temperature

Bibliographical note

© The Author(s) 2015. This article is distributed under the terms of the Creative Commons Attribution License which permits any use, distribution, and reproduction in any medium, provided the original author(s) and the source are credited.

Keywords

  • Biodiesel
  • Cashew
  • Coconut
  • Cotton
  • Fatty acid

Cite this

Sodré, J. R., Lafont, J. J., & Espitia, A. A. (2015). Potential vegetable sources for biodiesel production: Cashew, coconut and cotton. Materials for Renewable and Sustainable Energy, 4(1), [1]. https://doi.org/10.1007/s40243-014-0041-6
Sodré, José Ricardo ; Lafont, Jennifer Judith ; Espitia, Amelia Andrea. / Potential vegetable sources for biodiesel production : Cashew, coconut and cotton. In: Materials for Renewable and Sustainable Energy. 2015 ; Vol. 4, No. 1.
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Sodré, JR, Lafont, JJ & Espitia, AA 2015, 'Potential vegetable sources for biodiesel production: Cashew, coconut and cotton', Materials for Renewable and Sustainable Energy, vol. 4, no. 1, 1. https://doi.org/10.1007/s40243-014-0041-6

Potential vegetable sources for biodiesel production : Cashew, coconut and cotton. / Sodré, José Ricardo; Lafont, Jennifer Judith; Espitia, Amelia Andrea.

In: Materials for Renewable and Sustainable Energy, Vol. 4, No. 1, 1, 01.03.2015.

Research output: Contribution to journalArticle

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AU - Espitia, Amelia Andrea

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Sodré JR, Lafont JJ, Espitia AA. Potential vegetable sources for biodiesel production: Cashew, coconut and cotton. Materials for Renewable and Sustainable Energy. 2015 Mar 1;4(1). 1. https://doi.org/10.1007/s40243-014-0041-6