Development of food literacy in children and adolescents: implications for the design of strategies to promote healthier and more sustainable diets

Gastón Ares, Sofia De Rosso, Carina Mueller, Kaat Philippe, Abigail Pickard, Sophie Nicklaus, Ellen van Kleef, Paula Varela*

*Corresponding author for this work

Research output: Contribution to journal › Review article › peer-review

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Keyphrases

Food Science

Psychology